Looking to make Valentine’s Day extra special? Our chefs have expertly pieced together a romantic specials menu that will be available from Thursday the 14th of February until Saturday the 16th. We will also be offering our usual a la carte menu, and you can even mix and match between it and the special menu as you wish.

All bookings for Thursday the 14th will also get a glass of our homemade Maytime Gin and tonic to celebrate the date.

Valentine’s Menu

Prawn and  Crayfish Cocktail, brown bread

Chicken Liver Parfait, red onion marmalade, toasted brioche

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Pan Fried Cod, pea and broad bean fricassee, herb oil

Cote de Boeuf for (2 to share)

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Raspberry cheesecake, pink g&t sorbet

Chocolate fondant, vanilla

T&Cs Free gin and tonic on the 14th of February only.