Salary: £18,000 plus great tips

Job Type: Full-time

The Maytime inn has a fantastic new opportunity for a LIVE-IN Commis Chef

Nestling in the heart of the beautiful, peaceful and historic Cotswold village of Asthall, the Inn dates back to the 17th Century and in times gone by was a coaching inn with its own Smithy.

Your responsibilities will include:

• Aid the kitchen in the running of a smooth service
• Listen and learn from other members of the kitchen brigade
• Produce consistently high standard starters and desserts for guests
• Maintenance of high food hygiene and kitchen safety levels

Requirements:

• Previous experience as a Commis Chef in high quality environment
• Ability to demonstrate basic cooking skills
• A genuine love and ambition to create excellent food using local and seasonal produce
•  A confident, self-motivated, driven person willing to learn and progress in the industry
• Attention to detail
• Ability to perform to consistently high standards in high pressure situations
• Be reliable and willing to work hard to achieve your goals
• Show a level of flexibility and adaptability to meet the requirements of the role

*Please note this is a LIVE-IN position.

We provide competitive rates of pay, flexible working hours and great tips too. If this sounds like the next challenge you have been looking for and you are willing to play a key role in a hardworking, enthusiastic young team please apply now.